Namibia

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June 2025
Namibia
Lamb and Oxtail Potjie

The word “Potjie” translates as “little pot”, referring to the 3-legged cast iron pot one uses to cook this hearty meal in. Potjie-kos, as it is referred to, is a ...

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  • Author EU Delegation to Namibia.
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This recipe was kindly contributed by Simone Abala, Chief of Protocol at the African Union Commission.

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Green Gazpacho is a cold soup prepared with cheap, locally sourced vegetables and herbs. It is the brainchild of the EU Ambassador to Nigeria, Ketil Karlsen. He serves the soup ...

Malta
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Imqarrun Il-Forn

Prepare the sauce separately in a large, low pan by lightly frying the onion and some garlic, then the minced meat, liver, bacon, carrots and peas. When all has browned ...

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