Nigeria

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June 2025
Nigeria
Green Gazpacho, Miyan Taushé soup, and Hibiscus Refresher

Green Gazpacho is a cold soup prepared with cheap, locally sourced vegetables and herbs. It is the brainchild of the EU Ambassador to Nigeria, Ketil Karlsen. He serves the soup ...

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  • Author EU Delegation to Nigeria
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Other recipes

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Germany
December 7th, 2020

Bavarian Obatzda (Cheese Dip)

Cut the cheese in very small slices and crumble. Mix with the butter, cream cheese and the finely chopped onion. Spice to your own taste. Leave in the fridge for ...

DR Congo
December 7th, 2020

Liboké

This recipe was kindly contributed by the EU Delegation to DRC, and in particular by its Residence chef, Mr Martin Ibeya. Ambassador Bart Ouvry shared the meal with his colleague, ...

Equatorial Guinea
December 7th, 2020

Akwadu

This recipe was kindly contributed by Helmut Kulitz, EU Ambassador to Gabon, Equatorial Guinea, Sao Tomé-et- Principe and CEEAC.

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