Spain
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This refreshing chilled tomato soup is a Spanish staple in the summer months. The quality of the tomatoes really determines the taste – use vine ripened tomatoes if available and ...
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- Author Embassy of Spain in Addis Ababa
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Other recipes
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Lasagne al Forno
This is the lasagne recipe of choice for Ranieri Sabatucci, European Union Ambassador to the African Union.
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Kono Ngond
This dish is made using the seeds of cucurbitaceous plants, known locally as “pistaches” or egusi. It can be made with fish or meat. This recipe was kindly contributed by ...
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Seswaa
Seswaa is a Botswanan dish made of beef or goat meat. It is served at weddings, funerals, and other celebrations. Seswaa is traditionally cooked in a large cast iron pot ...
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