Congo Brazzaville
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Liberian Palm Butter
Palm butter is originally a staple food for the Grebo, the Kru and the Krahn tribes of the southeast of Liberia which over time has become one of the most ...
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Farófias com Creme
This recipe was kindly contributed by the Embassy of Portugal in Addis Ababa.
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Lamb and Oxtail Potjie
The word “Potjie” translates as “little pot”, referring to the 3-legged cast iron pot one uses to cook this hearty meal in. Potjie-kos, as it is referred to, is a ...
- Difficulty
Challenge Recipe
Do you wish to be a part of our cooking community? No matter your cooking skills – we would love for you to join our challenge! All you have to do is register and send us your recipe. That’s it! Not only will your recipe be published, but the highest-rated recipe will also be shared on our social media channels!
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