Estonia
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“Summer in Estonia is unimaginable without picking wild mushrooms. Every family has their own secret places where to pick fresh chanterelle mushrooms – these places are guarded sacredly and information ...
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- Author Andrus Ansip, European Commission Vice President for the Digital Single Market
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Other recipes
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Green Gazpacho, Miyan Taushé soup, and Hibiscus Refresher
Green Gazpacho is a cold soup prepared with cheap, locally sourced vegetables and herbs. It is the brainchild of the EU Ambassador to Nigeria, Ketil Karlsen. He serves the soup ...
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Šaltibarščiai (Cold Beetroot Soup)
This traditional Lithuanian soup is healthy and very easy to prepare. It is best served with boiled potatoes.
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Akwadu
This recipe was kindly contributed by Helmut Kulitz, EU Ambassador to Gabon, Equatorial Guinea, Sao Tomé-et- Principe and CEEAC.
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Challenge Recipe
Do you wish to be a part of our cooking community? No matter your cooking skills – we would love for you to join our challenge! All you have to do is register and send us your recipe. That’s it! Not only will your recipe be published, but the highest-rated recipe will also be shared on our social media channels!
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- The highest-rated recipe will be shared on our social media!
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