
Cyprus
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Afelia is a traditional Cypriot dish of small pieces of fried pork meat cooked in red dry wine and coriander. It is usually accompanied by bulgur pilaf. This recipe was ...
- Difficulty

- Author Christos Stylianides, European Commissioner for Humanitarian Aid and Crisis Management
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Other recipes
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Šaltibarščiai (Cold Beetroot Soup)
This traditional Lithuanian soup is healthy and very easy to prepare. It is best served with boiled potatoes.

Moussaka
In the picture, Former Ambassador Nikolaos Patakias and his wife Sofia stand outside the Greek Club, “Olympiakos”, in Addis Ababa.

Gulyás (Goulash) Soup
This thick, hearty soup was a common dish among cattle herdsmen of the Great Hungarian Plain (puszta) for centuries, and “gulyás” in fact means “herdsman”. In its original form the ...
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