Cyprus

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May 2026
Cyprus
Afelia (Pork with Red Wine and Spices)

Afelia is a traditional Cypriot dish of small pieces of fried pork meat cooked in red dry wine and coriander. It is usually accompanied by bulgur pilaf. This recipe was ...

  • Difficulty
  • Author Christos Stylianides, European Commissioner for Humanitarian Aid and Crisis Management
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