Mali

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June 2026
Mali
Widjila

Widjila are a specialty of the Timbuktu region in northern Mali. They are steamed buns, paired here with an aromatically spiced sauce called Al Marga Mafé.

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  • Author Ambassador Abdoulaye Diop, Chief of Staff of the African Union Commission Chairperson
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Other recipes

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Slovakia
December 9th, 2020

Veal Ragout

This recipe was kindly contributed by the Ambassador of Slovakia in Addis Ababa, Mr. Drahomír Štos.

France
December 7th, 2020

Orange – Nigella Religieuse, served with Abesh Eweha

This recipe, incorporating Ethiopian traditional ingredients to a French dessert recipe, was created jointly by Ethiopian chef Yohanis and the Ambassador of France to Ethiopia, Frédéric Bontems. They came together ...

Malawi
December 7th, 2020

Nsima

Nsima is a staple food in Malawi. It is normally prepared for lunch or dinner, though at times it’s also eaten at breakfast.

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