Rwanda

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January 2026
Rwanda
Gitoki and Sambaza (Vegetable and Fruit Stew & Fish)

This Rwandan dish uses traditional locally grown ingredients. The dish called Gitoki is made using various local vegetables, fruit and spices. The essential ingredient is green banana, which plays an ...

  • Difficulty
  • Author Ambassador Nicola Bellomo partnered with Rwandan chef Japan Shaban
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Other recipes

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Uganda
December 9th, 2020

Luwombo

Luwombo is a traditional Ugandan dish, prepared on special occasions such as when a couple’s parents meet for the first time. The paternal aunt of the bride- to-be is responsible ...

France
December 7th, 2020

Orange – Nigella Religieuse, served with Abesh Eweha

This recipe, incorporating Ethiopian traditional ingredients to a French dessert recipe, was created jointly by Ethiopian chef Yohanis and the Ambassador of France to Ethiopia, Frédéric Bontems. They came together ...

DR Congo
December 7th, 2020

Liboké

This recipe was kindly contributed by the EU Delegation to DRC, and in particular by its Residence chef, Mr Martin Ibeya. Ambassador Bart Ouvry shared the meal with his colleague, ...

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